As a new variety of soy sauce, light-colored soy sauce reflects the
characteristics of “enrichment does not add color”, and is more in
line with the concept of “modern soy sauce”. It not only has rich
nutrition and good flavoring effect, but also maintains the natural
flavor of foods such as dishes and meat. Color.
The macroporous adsorption resin has the advantages of high
stability, strong adsorption selectivity, good enrichment effect,
convenient regeneration, etc. The decolorization of the soy sauce
can overcome the cumbersome fermentation control process and the
environmental pollution and char residue of the activated carbon
Suzhou Bojie Resin Technology Co., Ltd., own brand Bestion. The
professional soy sauce decolorizing adsorption resin provided has
high exchange capacity and adsorption rate, fast adsorption speed,
easy desorption, and excellent use effect, and is widely praised by
domestic and foreign customers.